Intermediate written exam is one week away. Here we are already.

With only two cuisine classes on Monday. And one on Friday. There is a lot of spare time to study. So. The focus of this week is recipe memorization. Reviewing regional information. And studying any other random fact dished out by the Chefs over the term.

I have entered into that anxious stage. Pacing. Studying. Wondering and worrying. Stressing!

Oh the joys of school.